Illustration — not the actual product

Richmond · Vegan bacon

Richmond Meat Free Vegan Streaky Bacon Rashers

Richmond's crispy, smoky vegan streaky rashers for sandwiches, salads and wraps.

Swap it for streaky bacon

View product at richmondsausages.co.uk

Marked suitable for vegans on morrisons.com — checked September 2026.

The lowdown

Richmond's meat-free streaky rashers are made from textured soya and wheat protein. The brand pitches them as crispy and smoky, and they're a quick win in a BLT or crumbled over a salad.

How to cook it

Pan-fry in a little preheated oil over a medium heat for 3–4 minutes, turning occasionally until well browned (brand guidance).

Always follow the instructions on your pack and make sure it's piping hot before serving.

Best for

Nutrition

Protein
12g per 100g (as sold)

Source: the brand's product page, September 2026. Recipes change — check the pack for full nutrition and allergen information.

Put it to work

Recipe · Sausages + Bacon

The Full Vegan English Breakfast

Sausages, smoky bacon rashers, fluffy scramble, beans, mushrooms and tomatoes — the whole plate, no compromises.

35 min · Serves 2 · Easy

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